- Designed for conditions associated with gastrointestinal (GI) injury or disease
- Primary fuel source for cells of the GI mucosa and cells of the immune system such as lymphocytes
- Mixes into foods such as yogurt, applesauce or pudding
- Nutritional applications: Malabsorption and GI disorders associated with GI surgery, chemotherapy and radiation, inflammatory bowel disease, HIV/AIDS on HAART (Highly Active Antiretroviral Therapy), infectious enteritis, metabolic stress states (severe burn injuries, trauma, post-op recovery)
- For use under medical supervision
- 56 per case